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✨ Learn to create delicious, creamy ice creams using easy premix formulas – perfect for home use and business!
This workshop is specially designed for beginners, homepreneurs, and food business owners who want to make instant ice cream mixes with long shelf life and start a profitable venture.
✔️ Ice cream premix basics (powder formulation)
✔️ How to make instant ice cream without machine
✔️ Base mix preparation (vanilla base)
✔️ Flavor variations (chocolate, strawberry, mango & more)
✔️ Creamy texture secrets & stabilizers
✔️ Shelf life & storage techniques
✔️ Costing & pricing strategy
✔️ Packaging ideas for selling